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Made in Japan · product-line verified

Misono

Small-batch professional knives made in Seki.

Designed inSeki, Japan

Made inSeki City, Gifu, Japan

Known forUX10 Gyuto 210 mm

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01 / Story

Craft, factory and place.

Misono is a specialist Seki maker known for restrained production and careful final sharpening. Its UX10, 440 and Molybdenum series are staples of professional Japanese cutlery.

1935
A Seki knife maker begins
Misono establishes its specialist cutlery operation in Seki.
Late 20th c.
Professional series emerge
UX10, 440 and Molybdenum lines become kitchen standards.
Today
Small-batch production
Final sharpening and finishing remain central to the brand.

02 / Flagships

Start with these.

Three products that define Misono.

01

Flagship 01

UX10 Gyuto 210 mm

The premium Swedish-steel chef’s knife.

02

Flagship 02

440 Santoku 180 mm

A balanced corrosion-resistant all-rounder.

03

Flagship 03

Molybdenum Petty 130 mm

A compact knife for fine prep.

03 / Origin

What the manufacturing claim covers.

The claim follows the product line, not just the logo.

Covered production

UX10 Gyuto 210 mm
440 Santoku 180 mm
Molybdenum Petty 130 mm

Quick Brand Check: company, warranty & buying notes →

Sources & further reading1 official source

Misono — official sourceOfficial source

Brand statements and product ranges change. Verify the current country-of-origin marking on the exact model before purchase.

04 / Compare

More Japan-made brands.

Check before you buy

Take the origin note with you.

The claim concerns Misono knives; verify retailer-supplied sheaths and bundles independently.

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